This piece will hopefully capture a bit of how the 2020 summer gardening season went. This time around, we went into the season armed with information from the Master Gardener Course taken online at UAF in 2019. What good is new knowledge if you don’t use it? Better yet, if you try something new, it is always useful to actually observe and write down what you did and how it worked out. As of today, the only thing still in the ground here in Anchorage is a 37-gallon trash can Read More …
Tag: Zucchini
From Bickles to Zickles
Every Alaskan gardener eventually runs up against the end of the season and a plethora of produce. Then comes the problem of what to do with it to actually get people to consume it! I’ve heard of people dropping extra zucchini on unsuspecting door steps, and even putting them in random cars in the parking lot. You’re tired of “zuke dogs” right, you couldn’t grill another zuke, or deep fry it to save your life at this point. You’ve had kale every which way that can be imagined. You’ve had Read More …
Alaska Sustainable Agriculture Conference 2011: March 22-24, 2011
Sign up Now for the Alaska Sustainable Agriculture Conference 2011 March 22-24, 2011, Princess Lodge, Fairbanks, AlaskaGo to: https://aksare.wikispaces.com/ to register! Photo by Heidi Rader. Topics covered will be Raising Goats for milk and cheese, Root Cellars, CSA’s, funding opportunities, and composting.For more information about the conference or to make comments, contact Michele Hebert (mahebert@alaska.edu) or Taylor Maida ( temaida@alaska.edu).