Simply Smoked Salmon

Everyone in Alaska smokes salmon, right? It’s in our blood. We just know what to do. Chances are you have a section in the food preservation department of the garage that is dedicated to salmon smoking paraphernalia. This department we visit throughout the year to replenish jars or stash more Food Saver bags when we find them on sale, but at a minimum we take inventory right before the salmon runs are expected so we aren’t caught short handed. There’s nothing worse than having fresh salmon ready to brine, running Read More …

Seward Climate – So, What’s Normal?

General Climate On the USDA Plant Hardiness Zones map, Seward is in zone 6b. However, there are many micro climates within the community. My garden is approximately six miles north of the nearest weather station at the Seward airport where “normals’ are for years 1908-2011. See link here. Generally, the sun warms the airport/downtown area early in the morning. But in the afternoon, the area cools off much earlier because of the wind off of Resurrection Bay and shade from the mountains to the west. My garden is shaded longer Read More …

Viburnum Edule, A “Berry” Nice Garden Shrub

Highbush Cranberries “Highbush Cranberries” is a publication from the University of Alaska Fairbanks Cooperative Extension Service (CES), to which I have been referring on an annual basis for a couple of decades. The current version, revised in 2013, by Roxie Rodgers Dinstel (Extension Faculty) and Marci Johnson (Extension Program Assistant) is sitting in front of me as I blog. I have temporarily misplaced the berry-stained original that my mother handed down to me, but it will resurface, most likely stuck to another spot-on CES publication. The Stench Highbush cranberry is Read More …